Supper Club with Chef Mitchell Griffith
Join us for a night of exquisite food, engaging conversation, and lively community at Supper Club.
We believe great food should be shared, which is why we invite you to an evening where you can connect and share stories over a meal. It’s not just about the food; it’s about the connections we make and the community we build together, one meal at a time. This month’s Supper Club is with Chef Mitchell Griffith.
Tickets are $115 ($105/members), reserve your spot online or with Box Office at (479) 657-2335 today.
ABOUT SUPPER CLUB
Supper Club is a monthly curated dinner series where you’ll enjoy a thoughtfully prepared three-course family-style meal and meaningful conversations with fellow food lovers. Every Supper Club highlights the talent of a local chef, showcasing their culinary artistry in a way that celebrates our community and encourages connection and conversation.
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ABOUT THE CHEF
Mitchell Griffith
Long time Arkansas native and lover of all things service industry. My earliest memories are cooking soul food with my grandmother in Southern Alabama. She showed me how food can bring people together and create community. With this early passion for hospitality, I started working in the service industry at 18 and never left. I’ve worked in restaurants, bars, wedding venues, and in people’s homes across Arkansas for over a decade, focusing on bringing great experiences to the community I love. When I’m not cooking, I’m typically traveling looking for my next favorite food (typically some variation of meat on a stick). My goal in every experience I create is to leave people better than I found them – in good spirits.
