Supper Club with Chef Nadia Bentley

Join us for a night of exquisite food, handcrafted cocktails, and engaging conversation at Supper Club, the Momentary’s newest dining experience! We believe great food should be shared, which is why we invite you to an evening where you can connect and share stories over a meal. It’s not just about the food; it’s about the connections we make and the community we build together, one meal at a time.

This month, join us at Supper Club for a thoughtfully curated menu full of vibrant colors and bold flavors. Crafted by Chef Nadia Bentley, each dish reflects her artistic eye and passion for detail-driven, imaginative cuisine. With a fresh take on Ozark flavors, Nadia brings an exciting new perspective to the table—one that promises to be a refreshing experience. 

Tickets are $99 ($89/members), reserve your spot online or with Box Office at (479) 657-2335 today.
The ticket includes a three-course meal and a welcome mocktail. Alcoholic beverages will be available for purchase. You must be 21+ to consume alcohol. 

ABOUT THE CHEF

Born and raised in Northern Maine, Nadia Bentley has spent the past decade in Northwest Arkansas learning about Ozark cuisine and discovering a love for unique and colorful dishes. She has degrees in Business Administration from John Brown University and Culinary Arts from Brightwater.

Nadia began her work in the hospitality industry as a catering supervisor with Creative Dining Services where she learned to be detail oriented and fast paced. She started working at Crystal Bridges Museum in 2019 as a line cook in the restaurant, Eleven. Now, as Chef de Cuisine she manages the restaurant, food truck, plaza cafe, and other outlets. Her goal as a chef and manager is to maintain an environment of learning, growth, and opportunity for everyone who enters her kitchen. She loves to utilize unique colors and flavors in her dishes and while also taking inspiration from the artistry displayed in the museum around her.

ABOUT the Series

Supper Club is a monthly curated dinner series where you’ll enjoy a thoughtfully prepared three-course family-style meal and meaningful conversations with fellow food lovers. Every Supper Club highlights the talent of a local chef, showcasing their culinary artistry in a way that celebrates our community and encourages connection and conversation.

About the Music

Though Odeon Collective has been in NWA for a little over 3 years, the group itself has over two decades of experience in DJing around the country. Whether being the official music curators for Hot Luck Fest in Austin, Texas to hosting shows on KUAF, the Odeon Collective is the gold standard of vinyl DJing.