Supper Club with Chef Nate Walls
This month, join us for an unforgettable evening at Supper Club with chef Nate Walls of Secondhand Smoke. Known for his soulful Southern flavors and deep commitment to community, Chef Walls brings a bold, smoke-kissed twist to every dish he creates. His special menu will showcase his signature style, where tradition meets innovation over a shared meal and good conversation.
Tickets are $99 ($89/members), reserve your spot online or with Box Office at (479) 657-2335 today.
The ticket includes a three-course meal, welcome mocktail, and wine. Other alcoholic beverages will be available for purchase. You must be 21+ to consume alcohol.
ABOUT THE CHEF
Chef Nate Walls
Veteran | Culinary Artist | Community Leader
Chef Nate Walls is the visionary behind Secondhand Smoke BBQ, a premier catering company in Northwest Arkansas known for its bold Southern flavors and progressive approach to barbecue. A proud U.S. Army veteran, Chef Nate brings the discipline of service and the soul of Southern cooking to every dish he creates.
Rooted in the rich tradition of fundamental Southern cuisine, Chef Nate is on a mission to reimagine barbecue—offering not only classic smoked favorites but also innovative plant-based options that reflect a more inclusive culinary future.
Beyond the kitchen, Chef Nate is a passionate social and food activist. He is the founder of Second Helping NWA, a nonprofit dedicated to feeding underserved communities across the region. Through this work, he tackles food insecurity head-on, using food as a tool for equity, dignity, and change.
Chef Nate’s culinary talent and community impact have made him a trusted name across Northwest Arkansas. He has cooked for some of the most prominent figures in the area—from musical artists, fashion models, and actors, to the Walton family and top corporate executives.
His leadership and integrity have earned him numerous accolades, including:
- BBB Torch Award for Ethics
- MLK Individual Achievement Award
- Roger Collins Beacon of Hope Award
A proud father of three daughters, Chef Nate is more than a chef—he’s a mentor, advocate, and changemaker. Whether he’s behind the smoker or on the front lines of food justice, Chef Nate Walls is building a legacy that blends tradition, innovation, and heart.
ABOUT THE SERIES
Supper Club is a monthly curated dinner series where you’ll enjoy a thoughtfully prepared three-course family-style meal and meaningful conversations with fellow food lovers. Every Supper Club highlights the talent of a local chef, showcasing their culinary artistry in a way that celebrates our community and encourages connection and conversation.
About the Music
Though Odeon Collective has been in NWA for a little over 3 years, the group itself has over two decades of experience in DJing around the country. Whether being the official music curators for Hot Luck Fest in Austin, Texas to hosting shows on KUAF, the Odeon Collective is the gold standard of vinyl DJing.